Gluten Free Recipes by Venerdi

Breakfast Pizza

Yes, we said it ... breakfast pizza! We didn’t realise just how genius this idea was until we made it, and now we’re hooked. It’s the perfect dish for entertaining when you’ve got friends or family staying over—easy, delicious, and a little bit impressive.

Sweetcorn, Spicy Sausage and Coriander Pizza

These Venerdi gluten free crispy pizza bases are honestly next level — you’d never know they were GF. They’re not thick or doughy, they actually go properly crispy (which is rare), and we are fully sold in our household. The last three times I’ve made pizza, Jake’s taken a bite and gone, “man… these are good pizza bases” — which says it all really - Steph Peirce

Gluten Free Spiced Fruit French Toast Sticks

These gluten free spiced fruit French toast sticks are crisp on the outside, soft inside, and full of warm cinnamon flavour. Air-fried to golden perfection and coated in cinnamon sugar, they’re served with fresh raspberries and maple syrup for an easy, cosy treat.

Gluten free chicken schnitzel and Caesar baps

Bursting with big flavour and texture from crunchy chicken schnitzel and a punchy Caesar-dressed crisp salad. Served in our Gluten Freedom soft sourdough baps, these are an absolute crowd-pleaser.

Gluten Free Easter Bake

The perfect Easter bake. Our Spiced Fruit Sourdough English Muffins soak up a rich vanilla custard before being baked with raspberries and dark chocolate. Warm, comforting and perfect for sharing over the long Easter weekend.

Breakfast Muffins with Bostock Brothers Chicken Rashers and Rocket

Our incredible friends at Bostock Brothers sent us some of their brand-new Chicken Rashers, so we had to turn them into the ultimate breakfast muffins using our Gluten Freedom Splendid Sourdough English Muffins!

Pure Foodie Paleo Super Seeded Gluten Free Chicken with Citrus Fennel Salad & Herby Whipped Feta

Our Pure Foodie Paleo Super Seeded Bread is great for morning toast with eggs… but it also happens to make the best crunchy, seedy crumb for chicken. You must try this delicious recipe made for us by the lovely Steph Peirce.

Raspberry Buns

Fluffy and soft with just the right touch of sweetness. You can’t go past a Raspberry Bun made with our Gluten Freedom Sourdough Baps.

Viral Custard Toast

The sweetest breakfast treat! This custard toast is the perfect combination of gooey custard and sweet, juicy strawberries.

Christmas Crostini Wreath

It doesn’t get more festive than this Crostini Wreath! Made with our super-delicious Gluten Freedom Sourdough Long Rolls, this beautiful appetizer is guaranteed to impress.

Black Forest Trifle

Sweeten up Christmas Day with this rich, festive trifle that puts a modern twist on a classic Black Forest dessert.

Egg in a Bagel Hole

Say goodbye to boring breakfasts! Level up your morning with our Everything Bagel Eggs — simple, cheesy, and seriously delicious.

My Food Bag Crispy Battered Snapper Burgers with Picklenaise & Oven Fries

Golden, ultra-crispy snapper fillets tucked into our Sweet Potato Sourdough Buns and slathered with tangy, creamy picklenaise, this burger delivers the perfect balance of crunch, zest, and freshness. Paired with hot, perfectly seasoned oven fries, it’s a coastal-style comfort meal that feels gourmet without the fuss.

Taylor Pass honey, mozzarella, cherry tomato and thyme high-protein pizza

A vibrant balance of sweet and savory, this high-protein pizza pairs creamy mozzarella with juicy cherry tomatoes and fragrant thyme. A drizzle of Taylor Pass honey adds a delicate floral sweetness that elevates every bite, creating a fresh, nourishing twist on a classic favorite.

Churro Bites

Crispy, sweet, and totally moreish, these churro bites are gluten free indulgence at its best.

Spicy Sausage Pizza

Turn up the heat at your next pizza night with the flavour-packed Spicy Sausage Pizza, made using our Gluten Freedom Fancier Sourdough Pizza Bases!

Low Carb High Protein Salami & Pesto Pizza

Forget ordinary ... this is pizza leveled up! Venerdi Low Carb Goodness High Protein Seedy Pizza Bases are where it's at!

Low Carb Caesar Salad with Hot Smoked Salmon

This Low Carb Caesar Salad is packed with protein, delicious flavours and topped with crispy low carb croutons.

Matcha French Toast

Start your morning on a delicious note with a vibrant twist on a classic favorite - Matcha French Toast made using our Venerdi Gluten Freedom Splendid English Muffins.

Turkish Eggs

Upgrade your brunch game with these Turkish Eggs. This simple yet flavorful recipe is the perfect way to spend your sunday morning!

Rosemary Potato, Zucchini, Mozzarella & White Sauce Pizza

This pizza features a creamy white sauce that’s perfect for any occasion! Enjoy this for a family meal or a cozy night in! 🍕

Veggie burgers

These patties are rich and flavourful. Perfect to create the hearty meat-free burger of your dreams.

Festive Bagel Board

A festive themed bagel breakfast board for Christmas Day morning comprising of savoury and sweet options.

Mini Bread & Butter Puddings

Deliciously creamy and custard spiced bread and butter puddings

Pesto Pizza with Mozzarella, Tomato, and Zucchini

This pesto pizza combines mozzarella, fresh vegetables, and a hint of heat, all on a delicious gluten free sourdough base. Perfect for a casual dinner or a gathering with friends!

English muffin BLAT

This recipe is the ultimate gluten-free allrounder perfect for anytime of day, it looks and tastes as good as it is for you.

Ultimate Steak Sanga

This reinvention of a pub-classic proves that making something better for you and gluten-free doesn’t mean you skimp on flavour or goodness.

Spiced Fruit Sourdough English Muffin French Toast

Transform your Gluten Freedom Spiced Fruit Sourdough English Muffins into a delightful French toast that's sure to impress! Golden and crispy on the outside, soft and custardy on the inside. Elevate your creation with toppings like drizzled maple syrup, fresh berries, or a dollop of coconut yoghurt for that delicious touch.

Spiced Fruit Sourdough English Muffins Toppers

Top your Gluten Freedom Spiced Fruit Sourdough English Muffins with Ricotta, Berries & Honey for a sweet craving or with Prosciutto, Blue Cheese & Pear for that savoury fix. Which are you choosing?

Hot Honey Halloumi Bagels

Gluten Freedom’s Classic Sourdough Bagels topped with crunchy lettuce, golden haloumi strips, tomato, avocado and lashings of hot honey.

Classic BLT

The only thing better than a BLT is a Gluten Free one! It’s a bunch of classic and simple flavours that just go so GOOD everytime!

Smashed Avo & Poached Egg Toasts

We’re calling it - these are our not so simple smashed Avocado & Poached Egg Toasts!

Classic Fresh Beef Burger’s

Say hello to the perfect Classic Fresh Beef Burger's! BBQ beef burgers paired with Gluten Freedom Sweet Potato Sourdough Buns and all the classic trimmings.

Pure Foodie Paleo Super Seeded Sweet or Savoury Toast

Hands up, are you sweet or savoury? These duo toasts are perfect for anytime of the day no matter what your taste buds are! Recipe created by the talented Bec at Food Design Studio!

Roasted Tomato and Burrata Platter

A fun take on a Savoury style platter consisting of fresh burrata cheese, roasted tomatoes and Pure Foodie Paleo Super Seeded bread sliced into cracker style pieces.

Mexican Style Hotdogs

The next time you are craving Mexican, why not impress your guests and start the Gluten Free party with our Mexican Style Chorizo Hot Dogs using our Sourdough Long Rolls! The perfect recipe to spice up any event, created by the talented Bec at Food Design Studio!

Christmas Wreath Charcuterie

'Tis the season for a wreath shaped cheese board! With veges, fruits, cheeses, bagel chips and more piled on, this is the ultimate holiday charcuterie sure to impress your friends and family.

Cranberry, Brie & Prosciutto Crostini

The perfect balance of sweet, salty and crunchy! These crostini's are the perfect appetizers for all your festive celebrations.

Pesto Eggs with Organic Toast

Our take on the viral pesto eggs! This breakie packs a flavourful and nutritious punch, sure to fuel you up in the morning. This tasty recipe was created by Bec Taylor at Food Design Studio!

Pure Foodie Paleo Super Seeded Trio of Toasts

Tired of your standard avocado on toast? Switch up this classic breakie with one of these scrumptious options, from yummy and fresh to a little bit spicy there's an option for everyone! Recipe created by Bec Taylor at Food Design Studio.

Gourmet hotdogs with caramelized onion, sundried tomatoes and fennel

Elevate your summer dinner game with these moorish gourmet hotdogs! Frankfurters, caramelized onions, mustard, sundried tomatoes and fennel piled onto our new Sourdough Long Rolls.

Simply Soft Sourdough Halloumi & Pesto Sandwich

A fresh yet cheesy sandwich delight! Halloumi, pesto, and plenty of fresh vegetables stuffed between two slices of Simply Soft Sourdough (now softer and lighter than ever + a good source fiber!)

Everything Sourdough Stacked Breakfast Bagel

A deliciously moorish take on the classic BLT! With a fried egg, avocado, tomato, lettuce and bacon piled on an Everything Sourdough Bagel, this stacked breakfast bagel is sure to delight!

Fried egg, haloumi, pesto & avocado sandwich

A stacked sandwich bursting with flavour! With egg, pesto, haloumi, and avocado heaped on this sandwich is sure to be your go-to lunch choice in no time.

Tomato, Burrata, Basil & Honey Drizzle Sourdough Pizza

Extra cheesy, tomatoes piled on and a delicious honey drizzle, this crispy pizza recipe by Bec Taylor from Food Design Studio checks all the boxes!

Red Lentil, Carrot & Lemon Soup With Feta

A simple but very full-flavoured soup that is absolutely perfect on a chilly night. Piles of buttered hot toast are the essential accompaniment!

Pesto & Mushroom Breakfast English Muffins

Indulge your taste buds with this mouthwatering Pesto and Mushroom English Muffin recipe! This is a taste sensation you don’t want to miss.

Dippy Eggs with Paprika & Parmesan Soldiers

A tasty grown up take on a childhood comfort meal. This is such an easy way to level-up that first meal of the day.

Everything Sourdough Bagel Chips with beetroot Hummus

Your new favourite snack! Super simple to whip up and an absolute crowd favourite.

Paleo Super Seeded Green Breakfast Bowl

A healthy, vibrant and deliciously balanced way to start the day.

English Muffin French Toast with Roasted Peaches and Cashew Cream

The ultimate brunch indulgence! This French Toast is the perfect balance of sweet and creamy, it's sure to be crowd pleaser.

Mexican Breakfast Beans with Paleo Super Seeded

This dish brings brightness and big flavour to your morning. The beans can be made in advance so there’s just eggs to poach in the morning. A fantastic option if you’re feeding a crowd too.

Savoury French Toast with Parmesan & Fresh Herbs

This herby, cheesy version of French toast is easy and delicious and sure to become a brunch dish on regular rotation in your kitchen

Sundried Tomato Pizzas with Homemade Basil Pesto

Sundried tomatoes, mozzarella and basil pesto piled on a Fancier Sourdough Pizza Base is sure to elevated your next homemade pizza night!

Smoked Salmon & Avocado Pizza

This fresh and summery pizza delight is a must try! With cream cheese, mozzarella, smoked salmon, avocado and fresh rocket on a Fancier Sourdough Pizza Base, it won't disappoint!

Cilbir Toast with Zesty Lentils

Spice up your morning eggs! Lentils with smoked paprika, chilli & lemons for some zest is a must try flavour combo.

Paleo French Toast

Satisfy your sweet tooth with some paleo french toast! Whole food goodness, while still being a delicious, sweet treat!

Mediterranean Style Burgers with Homemade Hummus

This mediterranean inspired burger is a refreshing spin on your classic burger! Loaded with vege, this colourful burger a must try!

Green Goodness Sandwich

Vibrant, delicious and packed full of goodness, this sandwich is the perfect lunch!

Falafel Burgers

A delightfully tasty vegetarian burger! Stuffed full with a flavour packed falafel patty, fresh and creamy Tzatziki and topped off with cabbage and sprouts.

Salmon Eggs Benedict

Take your brunch game to this next level and make this classic salmon & eggs benedict!

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