Gluten Freedom Seedy Sourdough Bread
$8.49 incl. GST — available on subscription from Original price was: $8.49.$8.06Current price is: $8.06. incl. GST / week
Received FMCG Product of the Year 2025
$8.49 incl. GST — available on subscription from Original price was: $8.49.$8.06Current price is: $8.06. incl. GST / week
Received FMCG Product of the Year 2025


Water, Activated Seeds Mix (16%) (Water, Linseed, Quinoa, Sesame, Sunflower, Pumpkin, Poppy), Sourdough (15%) (Rice Flour, Water, Vegetable Gum [Guar Gum]), Maize Starch, Modified Tapioca Starch [1442], Bamboo Fibre, Coconut Oil, Cane Sugar, Apple Cider Vinegar, Yeast, Psyllium Husk, Potato Starch, Vegetable Gum [Guar Gum], Iodised Salt, Stabiliser [464, 466], Yeast Protein.
Contains Sesame.
May contain traces of Egg, Almond.
| Average quantity per serve (61g, 2 slices) | Average quantity per 100g | |
|---|---|---|
| Energy | 676kJ | 1110kJ |
| Protein | 2.4g | 3.9g |
| – Gluten | 0.0mg | 0.0mg |
| Fat, total | 6.0g | 9.8g |
| – Saturated | 3.4g | 5.6g |
| Carbohydrate | 21.5g | 35.3g |
| – Sugars | 2.9g | 4.7g |
| Sodium | 293mg | 480mg |
| Dietary Fibre | 8.3g | 13.7g |
400g
Best used within three days of opening. To extend shelf life store within a sealed container in the fridge or freezer.
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$8.49 incl. GST — available on subscription from $8.06 incl. GST / week