Gluten Freedom Sweet Potato Sourdough Buns

$5.58 incl. GST

Ingredients Listing:

Water, Organic Sourdough (26%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (2.8%), Polenta, Faba Bean Protein, Yeast, Iodised Salt, Psyllium Husk, Stabilisers [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin]. May contain traces of Egg, Sesame and Almond.

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recipes

Pesto Pizza with Mozzarella, Tomato, and Zucchini

This pesto pizza combines mozzarella, fresh vegetables, and a hint of heat, all on a delicious gluten free sourdough base. Perfect for a casual dinner or a gathering with friends!

Spiced Fruit Sourdough English Muffin French Toast

Transform your Gluten Freedom Spiced Fruit Sourdough English Muffins into a delightful French toast that's sure to impress! Golden and crispy on the outside, soft and custardy on the inside. Elevate your creation with toppings like drizzled maple syrup, fresh berries, or a dollop of coconut yoghurt for that delicious touch.

Spiced Fruit Sourdough English Muffins Toppers

Top your Gluten Freedom Spiced Fruit Sourdough English Muffins with Ricotta, Berries & Honey for a sweet craving or with Prosciutto, Blue Cheese & Pear for that savoury fix. Which are you choosing?

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