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Ingredients Listing:
Water, Organic Sourdough (19%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Gluten Free Flours and Starches (Modified Tapioca Starch [1442], Corn Starch, Sorghum, Natural Corn Flour, Coconut Flour), Coconut Oil, Sugar, Pulse Protein (Pea Protein, Faba Bean Protein), Bamboo Fibre, Yeast, Apple Cider Vinegar, Iodised Salt, Vegetable Gum [Guar Gum], Psyllium Husk, Stabiliser [464], Preservative [282]. May contain traces of Egg, Sesame and Almond.

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Gluten Freedom Crispy Pizza Bases
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Gluten Freedom Crispy Pizza Bases
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