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Gluten Freedom
Pure Foodie
Low Carb Goodness
Ingredients Listing:
Organic Sourdough (25%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum], Modified Tapioca Starch [1442, 1412], Water, Coconut Cream, Maize Starch, Sunflower Oil, Tapioca Starch, Coconut Sugar, Yeast, Psyllium Husk, Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin]. May contain traces of egg, sesame seeds and tree nuts.
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recipes

Almond Croissant Dupe

These golden, almond-y little beauties are the ultimate gluten free hack when you want all the bakery vibes without the gluten. Think crispy, crunchy almond topping, a soft buttery centre, and a generous dusting of icing sugar.

Fennel, Cabbage + Apple Salad with Parmesan Vinaigrette + Herby Hit Cracker Crisps

The cracker crisps add the best salty seedy crunch without needing to toast seeds or make croutons.

GF Garlic Bread Brunch Bake

Turn garlic bread into the ultimate Garlic Bread Brunch Bake with creamy mustardy eggs, melted cheese, salty prosciutto and fresh chives. Perfect for a relaxed weekend brunch.

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